Monday, March 28, 2011

bento #54

If you noticed that my number of bentos just jumped... well, that's because I decided to combine my "normal" bentos with my breakfast bentos.  By the way, I've created a group on flickr for breakfast bento lovers... check it out and add some pictures!

I started a new job last week... 30 hours a week, 5 days a week.  It's just for a month or two, though, but I've been packing a snack bento to take almost every day.

Thought we were done with the Mediterranean leftovers?  not quite!
- 3 dolmades
- 2 kibbeh
- apple slices
- snow peas

Now we're done with the Mediterranean leftovers.

1 comment:

  1. Hahaha. Bye bye, MEditerranean leftovers! See you next time around. :) And congrats on the job!