Wednesday, February 22, 2012

bento #121

This looks remarkably similar to the lunch I posted yesterday, except these were eaten a week apart.  :)  A bit behind in posting.















- boneless skinless chicken thigh marinated in coconut milk, ginger, and cilantro
- whole wheat spaghetti noodles with asparagus and orange pepper (mixed with soy sauce and mirin)
- broccoli lining the side
- two clementines

I'm trying to eat healthier these days: more whole foods and less processed foods.

2 comments:

  1. Good for you with the healthier foods. Those clementines look soooo delicious!

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    Replies
    1. Thanks, I'm trying! I've found my appetite for sweets has decreased already! Your bentos seem to be healthy, too!

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