- back tier: curry with carrot, yellow and green pepper, and onion over rice
- front tier: cucumber, hb egg, penguin with salt and pepper, clementine
Tuesday, February 7, 2012
bento #117
I made some vegetable curry and took the leftovers to work. It was very spicy, so spicy I couldn't finish it all, even though I was hungry. Didn't think I put more curry paste in than usual, but I guess I did!
- back tier: curry with carrot, yellow and green pepper, and onion over rice
- front tier: cucumber, hb egg, penguin with salt and pepper, clementine
- back tier: curry with carrot, yellow and green pepper, and onion over rice
- front tier: cucumber, hb egg, penguin with salt and pepper, clementine
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