So, I'm back to present a few bentos I've made in the past month!
This one's just more of a "leftover lunch," as I tend to do on Wednesdays.
This was delicious... chicken stir fried with bok choy and onions. It was a "well, let's see what's leftover in my refrigerator" kind of meal. I also added a hardboiled egg on the side, with salt and pepper in the chick, and an orange.