Tuesday, April 17, 2012

bento #126

So, I'm back to present a few bentos I've made in the past month!

This one's just more of a "leftover lunch," as I tend to do on Wednesdays.

This was delicious... chicken stir fried with bok choy and onions.  It was a "well, let's see what's leftover in my refrigerator" kind of meal.  I also added a hardboiled egg on the side, with salt and pepper in the chick, and an orange.

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