That's okay, I'm just happy to have reached that number... it seems like many bento blogs don't make it too far out of the starting gate. And since I'm known as someone who starts things but never finishes, that's pretty good for me.
So, what do we have?
- wheat noodles with stir-fried veg
- a few chunks of chicken (cooked with ketchup, soy sauce, and red wine vinegar)
- corn, cherry tomatoes, and green pepper
- and, a bunch of grapes
Yum, very pretty. Congrats on your 100th bento!
ReplyDeleteGrats on your 100th... I've been blogging for much longer than that and am only in the 80s... :)
ReplyDeleteCongrats on your 100th bento! I'm on my way up to 100 myself. This bento looks delicious and very colorful!
ReplyDeleteThanks, everyone for your congratulations!
ReplyDelete