Tuesday, March 29, 2011

bento #55

I was worried that this background would be too dark, but I really like the way it looks!

















- teriyaki chicken and onions.  I use onions a lot... a cheap filler!
- rice
- half orange
- green pepper strips
- used-to-be-frozen squashes

I know, it's mostly yellow, orange, and green... running toward the end of my vegetables even though I just bought a week ago!  I need some red sometime!
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2 comments:

  1. TJMarch 29, 2011 at 10:13 AM

    I agree with you... I'd use onions on every (savory) dish if I could! Very cheap, yummy and flexible filler.

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  2. slovakiastephApril 2, 2011 at 2:40 PM

    A friend of mine's dad gets a headache every time she cooks onions... I think that would be dreadful!

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